Research Underway to Develop Improved Soybean Meal for Aquaculture
As the demand for sustainable fish feed rises, the Ohio Soybean Council (OSC) is funding research to develop technology that can remove anti-nutritional factors (ANFs) from soybean meal (SBM), making...
View ArticleOhio Soybean Council Recognizes Ohio Teachers, Awards Ag Biotech Winners
Envelope, please. As part of an education initiative by the Ohio Soybean Council (OSC), three Ohio teachers received new supplies and materials to improve biotechnology education in their classrooms....
View ArticleSee For Yourself – To Soybeans and Beyond
Checkoff offers U.S. farmers opportunity to learn where soybeans go beyond the elevator Many soybeans have been delivered to the elevator, but where will they go next? The soy checkoff invites farmers...
View ArticleOSA Encourages Agricultural Fertilizer Applicator Certification
The Agricultural Fertilizer Applicator Certification Program administered by the Ohio Department of Agriculture came into law this past summer. As a result, the program requires training (or meeting...
View ArticleOhio Soybean Farmer Recognized for Outstanding Water Stewardship
The sustainability of U.S. soy is an important factor for consumers both at home and abroad. In fact, conservation practices and sustainable measures are key to soy’s marketability and the livelihood...
View ArticleSoy-based Solution for BPA Free
“BPA Free.” Health conscious consumers considered it a victory when the simple phrase began popping up on packaging as they believed it was a change for the better. Recent studies show the effort...
View ArticleNew Grant Focuses on Nutrient Management, Cleaner Lake Erie Water
Extension specialists with the College of Food, Agricultural, and Environmental Sciences at The Ohio State University will use more than $1 million in new funding to help farmers develop nutrient...
View Article$3.5 Million Invested by Ohio Grain Farmers in Water Quality Research and...
Since 2011, Ohio’s leading corn, soybean and wheat checkoff organizations have invested nearly $3.5 million dollars in research and education to address the water quality challenges faced by farmers...
View ArticleOhio Grain Farmers Support Edge-of-Field Research to Update Ohio P Risk Index
The Ohio Phosphorus (P) Risk Index is used to calculate the risk of losing phosphorus from farm fields by looking at multiple variables such as soil type and water flow. Due to increased attention...
View ArticlePutting Research Results to Work on the Farm
Ohio Grain Farmers Invest in Updated Nutrient Management Tool Information being gathered by research projects focused on water quality in the state is only helpful if farmers are able to implement the...
View Article$3.5 Million Invested by Ohio Grain Farmers in Water Quality Research and...
Since 2011, Ohio’s leading corn, soybean and wheat checkoff organizations have invested nearly $3.5 million dollars in research and education to address the water quality challenges faced by farmers...
View ArticleSoy-based Paint Covers OSU Campus
When you head to The Ohio State University (OSU) and are looking for 1 of 36,000 possible parking spots, you could be pulling in between two lines that have been painted with a soy-based paint. Through...
View ArticleGlobal Stem Academy Utilizes GrowNextGen Curriculum
What does the future of education look like? A glimpse at the learning going on at Global Impact STEM Academy (GISA) in Springfield, Ohio may be a good place to start. At GISA – founded in 2013 –...
View ArticleOhio Farmers Mindful of Water Quality
The Stickel brothers have always been mindful of the value and importance of preserving water quality in the Western Lake Erie Basin. Together, Andy who serves on the Ohio Soybean Association (OSA)...
View ArticleNew Social Media Project Encourages Farmers to Share How They Are...
In an effort to promote the work that Ohio farmers are doing to protect water quality, Ohio Corn & Wheat and the Ohio Soybean Council are inviting all farmers to participate in a #ProtectingWater...
View ArticleTwo Ohio Soybean Council Funded Technologies Named 2016 R&D 100 Awards Finalists
Two technologies recently developed through Ohio Soybean Council (OSC) and soybean checkoff collaborations have achieved ‘finalist’ designations for the R&D 100 Awards, with winners to be announced...
View ArticleOSU Data Shows Phosphorus Levels in Ohio Soil Trending Down in Most Counties
Ohio Grain Farmers Launch “Doing Their Part” Initiative to Announce Water Quality Efforts and Progress Leaders from Ohio’s largest grain farming organizations recently announced that Ohio farmers are...
View ArticleFarmers Helping Farmers Goal of Precision Ag Review Website
Farming in the digital age means farmers must make decisions beyond which seed variety to plant or what row spacing is the best and are more frequently looking at topics like what autosteer system is...
View ArticleOhio Farmer Leads National Aquaculture Organization
The U.S. is the second largest consumer of seafood, yet it imports 85% of the seafood it consumes. This offers a tremendous opportunity for U.S. farmers, especially soybean farmers as soy is an...
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Ohio Soybean Council Receives R&D 100 Gold Special Recognition Award
Award honors development of EnzoMeal sustainable food source for farm-raised fish The Ohio Soybean Council (OSC) has received an R&D 100 Special Recognition Award for developing EnzoMeal, an...
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